Whitsons School Nutrition

  • USDA has extended “NO CHARGE MEALS” to all students through June 2021. Meals will be served in all cafeterias and curbside will continue for students who are home learning remotely. Curbside Request Forms are required for April pick up.

    Whitsons uses every precaution and follows all regulations set forth by the C.D.C. and B.O.H. when preparing and serving your students meals. With the assistance of district staff, the desks in the cafeteria will be sanitized/disinfected in between every meal service.

    April menu will consist of 3 hot and 3 cold items daily. Social distancing and masks are required when waiting in line.

    A la carte items will be available after April vacation at the Secondary Schools, money must be in students account to purchase items, we are not allowing cash transactions due to Covid-19. Go to myschoolbucks.com to add money to student accounts. OR parents can send or mail in a check to Michelle Curran at 19 Main St, check must be made out to NMRSD School Lunch, not Whitsons. Student ID is required on the check. Checks take 3-5 days to process.

    Breakfast will continue to be served in your cafeteria each morning. Bags will be prepared with all the components including a milk, each school will have the cafeteria open for students when they enter the building in the morning, check with your school for hours.

    • Curbside Pickup has Changed to Tuesday and Friday with a half hour pick. Curbside Request Forms are required.
      • High School 9:00 to 9:30
      • VVarnum Brook 10:00 to 10:30
      • Ashby Elementary 12:30 to 1:00
    • Curbside Menus and Request Forms can be found on the District Website. Go to Breakfast and Lunch Menus

    If your child has allergies or food sensitivities please refer to the FD MealPlanner on the Food Services page.

    Contact Michelle Curran for any concerns at curranms@whitsons.com